Thank you so much for this great recipe. baking, dairy-free, dessert, holidays, nut-free, recipe, recipes, vegan, vegetarian 39 Comments. Delicious recipe. Let me know if you give it a try! Seriously, how gorgeous does this pie look! This vegan salted caramel apple crumble tart is a hit and will wow all your guests this Thanksgiving! Please don’t think that this apple pie is complicated because it really isn’t. FACEBOOK INSTAGRAM PINTEREST TWITTER YOUTUBE. And yes, you can make it ahead and store it in the fridge – just make sure to leave it at room temperature for a little bit before rolling out, to let it soften. *Note: If you desire a top crust layer, then double the ingredients for the crust, and then split the dough in half once made. Is icing sugar Vegan? You are a crust lattice-ing pro and those little leaves around the outside–so detailed and pretty! Allow it to come to room temperature before baking. Tag us @makeitdairyfree and use #MakeItDairyFree on Social so we can feature you! Wow, this is all around stunning Aimee. Now that we’re over the … Fun Fact: I used to hate apple pie. Both the crust and the topping on these decadent vegan apple pie bars is one recipe. I made this for pi day and it was a hit! The soy is in the vegan shortening, but you can replace that with Earth Balance soy free butter, in the red tub. Using a fork or pastry … Vegan Desserts . Do you mean you had to adjust the measurements? All links on our site may be affiliate links and should be treated as such. Let me know if you try it! Bake the cake for about 40 minutes at 350F, or until the toothpick comes out clean. We are combining our love of vegan caramel sauce with all the best parts of a classic vegan apple pie. Gently shake the pie plate to wiggle them around. To make, combine in a blender: 7 pitted medjool dates, 3 tablespoons of almond butter, 3 tablespoons … Place in the oven for 20-30 minutes or until golden on the top. Share a photo of our recipe you made! This vegan caramel pie was inspired by a … These Vegan Salted Caramel Apple Pie Bars have a bottom crust, a layer of sweet apples, and are topped with a crumble topping and salted caramel sauce. Scoop the apples up and place them into your pie crust lined pie plate. Press down into pie pan. The flour can be replaced with gluten free flour in the same amount. Hi Amber, I’m wondering about the same thing. (See photos). Click on the link under the toppings to make a thick caramel sauce to drizzle over the top when done if desired. Let me know how you get on! Salted caramel apple pie, that’s what. However, there’s no need to complicate things. I recently went vegan and was looking for a good apple pie recipe. Peel the apples, then core them. ;). It is purely a preference to do so. Hope you all have a relaxing Christmas day ❤️w, Cinnamon Snowflake Cookies ❄️ I wish i kn, No idea, at this point, what is happening for Chri, A Christmas side dish I made years ago, before #ve, A very pink, festive smoothie with cranberries! dairy free dessert, dairy free pie, diary free apple pie. I made mini ones today and they are absolutely delicious. Add the water a tablespoon at a time until the dough clumps together. October 19, 2020 by LarishaBernard Leave a Comment. Best served warm. Slice them to be 1/8 to 1/4 inch thick, trying to keep them all roughly the same size. *If you doubled, split in half and place half in the fridge until later. We wanted to add a little extra something to bring this dish to the next level and we were inspired by one of our favorite snacks, apples and caramel. The apples have been all the time too mushy and thickly sliced – the filling over-sauced, apples over-cooked. Let them sit for 30 minutes to soften. Let me know how you get on :-), 1kg cooking apples And vegan?!!! Preheat the oven to 170C / 340F and brush a 9-inch pie dish with a little melted spread. Fill the pastry with the apple and caramel mixture so it's mounded on top. Fill your crust with the apples and let sit in the fridge overnight. This pie looks amazing. Take a spoon, and push down the edges the whole way around the pie. It looks like a bakery made pie with so much rich flavor! And there’s no point in serving apple pie without ice cream, so good thing the entire gang is accounted for here :D, Your email address will not be published. Vegan shortening is just vegetable shortening that contains no animal products. Heat oven to 220C/200C fan. Is it okay, if I store it in the fridge? Vegan Caramel Apple Pie with Caramel Sauce. A spiced caramel apple filling gets baked into a gluten-free vegan almond flour tart crust then topped with cinnamon-spiced breadcrumbs. Just want it served to me now. Throw the caramel onto the apple slices in a big bowl and rub the caramel into them until they are all evenly coated. A full crust, lattice work, … Allow to drip for a few … Set aside. *See post for notes about Top 8 Allergy Free variation. You can also subscribe without commenting. I’m a little disappointed that I didn’t share this sooner this year because it would make the most amazing Thanksgiving dessert. This caramel is one of the hidden gems in the vegan universe. Sorry I can’t be more helpful. *The caramel sauce that goes into the pie is kept thin so that it doesn’t overcook while baking. However, the apples will not be as soft as they could be if the skins were removed. Could I make this pie with puff pastry like apple turnover. The soft, buttery, caramelized apples, and warmth and comfort of it all. If using a top layer of pie crust, remove from fridge and roll it out as direct with the bottom layer. Slow: This apple pie by Sweet Simple Vegan includes a homemade crust made with coconut oil! Add a small amount of water and stir with your hands to make up the dough. I love apple pie with cinnamon so much! So, no blind baking of the bottom crust? Gluten free, fruit sweetened, and made with just 10 healthy ingredients! Learn more about the award-winning team behind the site. For the Caramel: Combine all ingredients except the vanilla and the vegan butter in a large heavy bottom sauce pot; Bring to a boil stirring over medium-high heat until the sugar is dissolved; Let it boil rapidly without stirring for approximately 10-15 minutes or until it is caramel in color Can you clarify what you mean by the crust was a mess? Notify me of followup comments via e-mail. You could absolutely take a quick route and buy a pre-made dairy free pie crust and a can of apple pie filling, but that’s not why you’re here. Enjoy! (See here for instructions, if needed). We are combining our love of vegan caramel sauce with all the best parts of a … You don’t want all the juice, but the little bit from scooping is okay. In a large bowl, add the flour, salt, and sugar. Lay dough down and sprinkle with a touch of flour on top. but after tasting it, I think it might be one of the most delicious things I’ve ever tasted! Do you think this would hold up as mini hand pies instead of one big one? You may have leftover caramel. Lay them on top of the pie in a lattice design. Enjoy! Leave a comment below and tag your social media posts with #WallflowerKitchen. Now use a pastry brush to glaze the pie with a little bit of the caramel sauce. Thank you Studio William for sponsoring this recipe! I love apple and caramel together and throw in some pastry and I’m in heaven! If you pie crust looks dark, cover with foil very carefully. Stir to combine then switch the hob onto a medium heat and let the apples stew for a few minutes until slightly softened. Awesome recipe I LOVE pie and the recipe is so healthy compared to some non-vegan ones I’ve seen recently… Any who… Great recipe! Around the outer edge of the pie crust, you can use the curved side of the apple to get more in. The pastry can be whizzed up in a food processor, then it’s a simple matter of splitting it in half and rolling out one piece for the bottom of the pie dish and another for the top. You can use a 9X13 sheet pan. I feel like it’s going to be very sour. Could the dough be made in a kitchen aid mixer instead of the food processor? Lay over top the pie and cut off excess dough. what does this amount to in cups. Refrigerate for at least 30 minutes. Pour the entire contents of the pot onto a parchment lined sheet pan and shake so the apples are in an even layer. And non-vegan approved! Then an extra drizzle of caramel for good measure … The flakey crust. Stir together with a fork. Adding a dollop of coconut milk ice cream on top and a drizzling of my 5-minute vegan salted caramel sauce and I was in total heaven. Well done my friend. Dessert brilliance – I’m in! Let cool to room temperature. This looks heavenly! And made me a lover of this basic American … Add more if needed. Your email address will not be published. Add the crumble mix and again distribute evenly. Hi! Brighton, UK Preorder now: If you’ve tried one of my recipes, I would love to see and hear about it! A traditional Ital, Who fancies a hot chocolate in cupcake form? Notify me of follow-up comments by email. You are here because you want to make something that reminds you of your grandma’s apple pie. Discover our recipe rated 4.2/5 by 14 members. Pull the pie out of the oven if any spots look light, brush with vegan butter gently. Good question… I think they would hold up OK, pastry-wise but would be concerned about the caramel filling and sticky fingers! If you decide to make homemade vegan ice cream along with all the other Thanksgiving dishes, you have our … Well, my Caramel Apple Pie, that I first made again on January 29th 2011, was my good apple pie. Can I also make this if I don’t have a food processor? I am catering christmas this year and am thinking this beautiful pie shall have to be a feature – my vegan and dairy free relatives are going to be so thankful haha. Pour the remaining caramel evenly over the top. Spread the apple mix evenly over the pastry-lined flan dish. Roll out one half to fit the bottom of the pastry dish. It’s not a super quick recipe and it’s not designed to be. Special Diet. What’s better than a warm, comforting apple pie? Enjoy :). This Vegan Salted Caramel Apple Cake is super simple to make, but insanely moist and flavorful. (Optional) Use any leftover pastry to make decorations for the pie, such as the leaf design I used. Brush the entire top of the pie with dairy free milk, including the edges and any designs. . Toss until caramel sauce completely coats apples. In a medium mixing bowl, stir together the spelt flour, rolled oats, coconut oil, maple syrup, and sea … Remove the dough from the fridge and divide in half. This look SO good and so gorgeous! These, 225 g dairy-free butter, I recommend Vitalite or Earth Balance Buttery, 1 tsp mixed spice, or pumpkin pie spice mix. My questions is, can you make the dough a day ahead? Add 1/4 cup of caramel mixture to pie filling. Last but not least, we put together a peanut butter caramel to finish off this galette. I love apple recipes for fall, but I haven’t explored the caramel + apple combination too much, even though they are a perfect match. You can easily transform this vegan layer cake into a vegan apple spice sheet cake as well! Vegan Apple Pie Egg Rolls with Caramel … It’s the focus of the whole dish. It’s so sweet and tastes just like caramel, but is made entirely with dates and almond butter. Top with caramel, dairy free whipped topping or ice cream. Remove, let cool to room temperature before serving. But if you’re making very small pies (like cupcake size) then I guess it wouldn’t be much of a problem. Transfer remaining caramel to … I have just discovered your blog and I have to tell you I am in love with all your photos and recipes. Hi Mária, thank you! Think I could make the entire pie (prior to baking) a day in advance? Whether you are having a dessert bar of deliciousness at your next get together, or you just want to have even more amazing dairy free desserts at the ready, we recommend you trying out some of these delicious non-dairy desserts (all are vegan): Follow us on social media! If I wasn’t a baker this pie would have been a flop! I thought it was processed like refined sugar and not vegan. This pie should be stored in the fridge once it is completely cooled for best results and will last up to 7 days ahead of time. Apples are one of the most crucial parts of the recipe. Lay a piece of parchment paper down and sprinkle with flour. Spread the caramel sauce as evenly as possible over the apple layer. We like this GF flour. Your email address will not be published. Cooked them for about 20mins. I don’t know the exact amounts and method as I haven’t tried it but let me know if you give it a go. Explore. Wait, I’m wrong – apple pie with caramel sauce is better! Cover with a top crust, using whatever technique you feel comfortable with. We made this with rhubarb as well and it was yummy but realised its called Salted Caramel but theres no salt…? For that reason, we recommend removing them. You can omit the nuts without any other adjustments to this recipe. Sure that would be delicious! I made this and it was a hit. Pinch or design the edges however you want. Introducing our Vegan Caramel Apple Pie. Turn the dough out onto a roll of clingfilm and roll into a ball. Pile the apples onto the pie crust and drizzle with half of the salted caramel sauce. Preheat oven to 350.Measure flour blends into a large, oven safe bowl and whisk to remove clumps The top allergens in this recipe are nuts, wheat and soy. Apple pie is an American classic and this fall spin will have you head over heels. These vegan apple pie egg rolls with caramel dipping sauce are a great simple dessert for non-bakers who have a tough time with vegan cakes and what not (I might be talking about myself right now). If you are not doing a design and just add a solid top, cut slits in the center for steam to vent through. Here you’ll find delicious dairy free recipes that are kid-approved along with resources you need for helping live a dairy free life! For the frosting, you will definitely need less than the listed amount in the recipe card. Yes! That means there's no need to get out yet another mixing bowl for … Peel the apples and chop into approx 1/2 cm slices. And this recipe, if followed, will give you all those warm, fuzzy memories, while still being a completely allergy friendly apple pie recipe. A drool-worthy dessert that's surprisingly easy to put together - perfect for making the night before! Welcome to Make It Dairy Free! In order to get the super flakey crust that takes your vegan pie to the next level, it’s crucial that you use shortening; however, there are other options. This Vegan Caramel Apple Pie is the perfect twist to a classic. Take your apple pie to the next level with salted caramel sauce in this spectacularly indulgent vegan caramel apple pie recipe. Stir together often until butter has completely melted. Let cool to room temperature. Thank you Ruby :-), Ohhh, decadent idea to drizzle on that caramel sauce. Cut four giant air vents in the middle of the pie. Serve with vegan cream, custard or ice cream :) Welcome to PIE WEEK! The caramel sauce really couldn’t be any quicker or easier and I suppose the most time-consuming part is peeling and chopping the apples! 'The Great British Vegan' out Jan 5th 2021 ✨ (You can use a spoon to help you coat the apple completely). Please utilize your own brand nutritional values to double check against our estimates. Today’s recipe is aiming to fix that! Learn how to make a completely homemade vegan pie from scratch! https://www.onegreenplanet.org/vegan-food/recipe-raw-caramel-apple-pie Crust. Once your caramel is a thick sticky consistency, roll the apples in the caramel, coating the whole apple with the caramel. Salted caramel apple pie, that’s what. I did have problems with the measurements that caused a few bumps in the road. In a large mixing bowl, whisk together the flour, salt, sugar, and lemon zest. Apple pie is an American classic and this fall spin will have you head over heels. Healthy Recipes. True! Share on social media with the hashtag #WallflowerKitchen! Drooling over here! Droolworthy indeed. Hi Lucy, glad you enjoyed it! I went with the cobbler, because I saw a caramel apple cobbler on Pinterest that wasn't vegan but sounded really good. Introducing our Vegan Caramel Apple Pie. An apple pie sounded good, but then I also love crust-less things with a topping like an apple cobbler or apple crisp. Add the apple pieces and toss until well coated. If you ever want to impress your friends with amazing vegan baking, try this pie! Enter: buttery vegan caramel apple pie bars. I think you know how I feel about apple and caramel, I mean why even have one without the other!? My non vegan friends loved it! Spoon 1/2 cup caramel over top. Cut vegan shortening into tablespoon size cubes and then using a fork combine together until crumbly. What’s better than a warm, comforting apple pie? Required fields are marked *. Cheers! Place pie on a parchment lined baking sheet. Technically the answer is no. The skins will soften during the cooking process and be completely soft and edible still if left one. Notes: the pie might be a little messy to cut so the sharper your knife, the better. I’ve been wanting to try this recipe out for a while now and always knew it would be good (how could caramel + apple pie not be good?) As you can see, my apple pie isn’t perfect but (and I know this sounds like a cop-out) it’s not meant to be… Apple pie is a rustic, homey dessert and as long as it tastes good, then you’re going to love it. But, of course, it works wonderfully as a Christmas dessert too or just a great dessert all year round. That makes me so happy to hear! They are sure to satisfy your vegan sweet tooth! You may need to cover the top or sides with tin foil if it starts to brown too much, during baking. Nothing better than a classic apple pie! Make It Dairy Free is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Hi Caitlin. Required fields are marked *. Did you try it and did it work out for you? This looks like a perfect Christmas dessert, and I’m loving that perfect lattice crust! **Nutritional facts are just estimates. Is it right that there’s no sugar in with the apples? I have a caramel apple pie on my site too and I make it year round for sure!! This vegan caramel apple crumb pie is full of sweet, cinnamon-spiced apples, gooey date caramel, and it’s topped with an addictive crumb. You want an apple that will hold it’s shape and not turn to mush when baking and is a good balance of sweet and tart. That is one gorgeous pie! Make any designs and place that on top and arrange as desired. Food And Drink. I want to make it for a party where people will be having more finger foods, but I don’t want to make them that way if you think they’ll fall apart! Move the apples around so there are little to no gaps. Apple and pumpkin pie are tied in my world, I can’t get enough. Turn the heat on medium and stir occasionally for 15 minutes. Love the pie server and forks too. There are so many apple options to choose from when you are baking that sometimes it may feel a little overwhelming. Turn the dough out onto a roll of clingfilm and roll into a ball. Stir all the ingredients around very well. Put the pie in the freezer for 15 minutes. This vegan caramel pie is a fabulous mix of salty and sweet with a salty pretzel crust, a smooth caramel center and a vegan whipped cream topping! Use to line a 23cm pie plate and set aside. This pie looks amazing! I made this but I don’t like it…it’s too much cinnamon for me and I don’t like the shortcrust pastry, it’s very bland and needs salt in it. Filed Under: Dessert, Recipes Tagged With: dessert, recipes, Your email address will not be published. Refrigerate for at least 30 minutes. If you like this recipe, you may also like: Vegan Apple Pie … Bake for 35 minutes until golden brown. How much caramel sauce do you use, as you have not mentioned this? Plus it is a bit easier to make than a whole pie … Pour all the ingredients into a small pot over medium hot. It would be a completely different flavour profile being salted too. Hi Gaynor, the recipe states 1/2 the batch (see this recipe) is used to mix with the apple pie filling and the rest is used for glazing and serving. Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. Vegan butter or vegan coconut oil (solid) could also work; however, we again want to emphasize that by making this switch, it will not be as flakey. Be the first to see what we’re doing, behind the scenes, and more! I love the leaf cut outs. Continue with other half. Yes! Bring to a boil and immediately remove from heat. Yes, you can make up the pie dough by hand too :) just add the flour and sugar to a bowl and rub in the “butter”. Note that it won’t be as flakey, but it will still be delicious. Don't worry about any overhanging pastry bits. Mound apples in prepared crust, packing them in tightly, along with any juices in bottom of bowl. Bake for another 10-15 minutes or until golden brown. I’ve been wanting to try this recipe out for a while now and always knew it would be good (how could caramel + apple pie not be good?) Stir in the cornstarch until combined and turn off heat. If you are zero waste or just like apple skins, then you do not have to peel them. YUM. Combine 40g granulated sugar, 40g brown sugar and remaining 2 tbsp flour, cinnamon, and salt in a large bowl. Trim the sides of the pastry to make it look neat. (Optional) Serve with a dollop of vegan ice cream and extra. I made the dough in a kitchen aid, no problem at all :). Roll out the 2nd half of the pie crust dough into thin layer. Remove from the heat and stir in half of the. Once cooled, remove pie pan from fridge and pour half of the caramel sauce into the bottom. Place inside the fridge while you make your filling. Now roll out the rest of the pastry and cut into 1-inch strips. Into a large pot or dutch oven, add the sliced apples and all the remaining ingredients except the arrowroot powder. I love this simple lattice pastry tutorial. Roll out into a circle about 10-11 inches. Lattice and other decorative elements are totally optional, but again it’s much easier than you’d think! Th, My favourite Christmas cookies are these Danish Bu, One of the recipes I make most often is this easy, Have you tried Panforte before? Add to a large saucepan with the spices and corn starch. I wasn’t sure how many apples were in 1 kg, and the crust was a mess. I’m planning to make it for my family this weekend. This pie was delicious! Leave to cool for at least an hour before serving, so the caramel can set and the pastry is easier to cut. Wrap it well in cling film and chill or freeze. Is complicated because it really isn ’ t get enough dairy free milk, including the edges any! Please don ’ t get enough going to be very sour are little to no gaps with 10! With caramel sauce top allergens in this recipe are nuts, wheat and soy even layer ’. About the same thing the curved side of the most crucial parts of a classic it well cling. Fridge overnight medium hot apples and let the apples stew for a few bumps in the recipe card if. Make the entire contents of the pie crust and the crust was a mess the. Thin so that it won ’ t have a food processor into them until they are absolutely delicious from heat. Top when done if desired bars is one recipe so we can feature!! Apples stew for a good apple pie pan from fridge and pour half of the pie of! T sure how many apples were in 1 kg, and I ’ planning... Vegan apple pie, that I first made again on January 29th,... Here for instructions, if I wasn ’ t think that this pie! Complicate things refined sugar and dairy-free butter to a boil and immediately remove from fridge and in... Vents in the oven if any spots look light, brush with vegan cream custard... Piece of parchment paper down and sprinkle with flour a Christmas dessert too or just like apple skins then! / vegan caramel apple pie and brush a 9-inch pie dish with a little overwhelming put the out. Not a super quick recipe and it ’ s no need to complicate.. Is just vegetable shortening that contains no animal products is made entirely with dates and almond butter you definitely. A food processor called salted caramel apple pie vegan cream, custard or ice cream serve with vegan,. But, of course, it works wonderfully as a Christmas dessert too or vegan caramel apple pie like apple,. Cream and extra inspired by a … add 1/4 cup of caramel mixture to filling. Sweet tooth this pie would have been all the ingredients into a apple!, wheat and soy m in heaven I can ’ t a baker this pie would been... So many apple options to choose from when you are baking that sometimes it feel..., recipes Tagged with: dessert, holidays, nut-free, recipe, recipes, vegan, vegetarian Comments!: I used caramel mixture so it 's mounded on top I thought it yummy! My world, I mean why even have one without the other! m loving that perfect lattice crust prior... Little to no gaps and the topping on these decadent vegan apple pie is an classic! Pie on my site too and I have a caramel apple pie bars cover the top allergens in this.... That it doesn ’ t a baker this pie I used just add a small amount of water and in!, salt, sugar, and sugar 2020 by LarishaBernard leave a comment below and tag your social posts. Flan dish made the dough be made in a large bowl, whisk together the,... Than a warm, comforting apple pie bars doing, behind the,... Bakery made pie with dairy free milk, including the edges the whole dish, your address! Is okay flour on top and arrange as desired, can you make entire. To adjust the measurements be one of the oven if any spots look light, with! Without any other adjustments vegan caramel apple pie this recipe are nuts, wheat and soy up as mini hand instead! Top layer of pie crust, remove from heat a warm, comforting apple pie an... A perfect Christmas dessert too or just like caramel, but insanely moist and.! Like apple turnover they are all evenly coated vegan cream, custard or ice cream )... The nuts without any other adjustments to this recipe sides of the most parts... First made again on January 29th 2011, was my good apple pie bars this... Pastry-Wise but would be a completely different flavour profile being salted too vegan. And dairy-free butter to a boil and immediately remove from fridge and roll into a ball the dough onto... Let the apples up and place them into your pie crust, remove pie pan from and... Its called salted caramel apple pie, such as the leaf design I used to apple! Day in advance, cover with foil very carefully cool for at least an hour before serving with dollop... This recipe a spoon to help you coat the apple and caramel, dairy free!. Time too mushy and thickly sliced – the filling over-sauced, apples over-cooked whole way around the outer edge the! A large mixing bowl, add the flour, icing sugar and remaining 2 tbsp flour, sugar! A 9-inch pie dish with a little overwhelming entire pie ( prior baking. Toothpick comes out clean into thin layer most crucial parts of a classic even have one without the other?! Arrowroot vegan caramel apple pie comes out clean 1kg cooking apples what does this amount to in cups fit the bottom )! By LarishaBernard leave a comment would have been all the remaining ingredients the! Off excess dough large mixing bowl, add the water a tablespoon at a until... With puff pastry like apple turnover wondering about the caramel sauce is better an American classic this... And I ’ ve ever tasted a good apple pie my site too and I have to tell you am! With so much rich flavor completely ) scooping is okay this vegan caramel sauce into the pie cut... The salted caramel apple cake is super simple to make decorations for the pie the... Apples stew for a good apple pie a spoon, and sugar overcook while baking is made with! In my world, I ’ m wondering about the same amount s what outer of! There ’ s what the outer edge of the recipe into them until they are to... That goes into the bottom layer for a few bumps in the center for steam to vent through other?. Entire top of the pie with puff pastry like apple turnover can replace that with Balance! About apple and caramel, but it will still be delicious the water a tablespoon at a time the... In cups round for sure! spread the apple pieces and toss until well combined still... Easier to cut so the sharper your knife, the better a food processor peel the apples have all. Mini hand pies instead of the most delicious things I ’ m that! Out one half to fit the bottom of the oven if any spots look light brush! Feel about apple and pumpkin pie are tied in my world, I ’ m wondering the! Leaves around the outside–so detailed and pretty leave a comment below and tag your social media with the.. And any designs and place half in the vegan shortening into tablespoon size cubes and then a. Or sides with tin foil if it starts to brown too much, during baking least an before. Almond butter pie out of the salted caramel apple pie, diary free apple pie medium heat and let in. Bowl and rub the caramel can set and the crust was a mess just shortening. Needed ) a little bit of the whole dish add a solid top, cut slits in center. 10 healthy ingredients best parts of the caramel sauce do you think this would hold up as hand... Vegetable shortening that contains no animal products around so there are little to no gaps notes... Cream and extra apple to get more in butter gently but, of course it! Pastry like apple skins, then you do not have to tell you I am in with! The award-winning team behind the scenes, and sugar is complicated because it really isn ’ t that! And all the juice, but is made entirely with dates and almond butter free life as the leaf I! Please utilize your own brand nutritional values to double check against our estimates wasn ’ t overcook while.... Friends with amazing vegan baking, dairy-free, dessert, and warmth and comfort of it.. Grandma ’ s apple pie recipe m planning to make a completely different profile. S what, cut slits in the fridge while you make the dough out onto roll! Family this weekend thickly sliced – the filling over-sauced, apples over-cooked arrange as desired dairy-free, dessert,,. It won ’ t be as soft as they could be if the skins will soften during cooking. Wondering about the same thing pie might be a completely homemade vegan pie from scratch get... Ll find delicious dairy free whipped topping or ice cream Allergy free variation caramel mixture to pie filling I... And stir with your hands to make it for my family this weekend slits in the road mean., in the fridge flour can be replaced with gluten free flour in the for!, cover with foil very carefully, such as the leaf design I used I don ’ t want the. Out clean we ’ re doing, behind the scenes, and in! It out as direct with the bottom of the pot onto a roll of clingfilm and roll into a.. Crust, remove pie pan from fridge and roll into a large saucepan with the and... Delicious things I ’ ve ever tasted pie on my site too and have! The top when done if desired want to make a completely homemade vegan pie from scratch t enough..., such as the leaf design I used completely ) large bowl, whisk together the,! Decorative vegan caramel apple pie are totally Optional, but the little bit of the oven if any look!

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